Sencha green tea leaves blended with the sweetness of pineapple and papaya for a delicate and fruity finish.
STYLE: 100g loose leaf tea
INGREDIENTS: Japanese green tea, citrus peel, pineapple, papaya, calendula petals, safflowers, natural flavours
HOW TO STEEP: 1tsp. for 3 minutes with 12oz. of 80°C water
HOW TO DRINK: Savour straight or iced