A delicate flavour of dill with a hint of lemon. One of our origional classic dips, the all natural blend of Herbs & Spices is so versatile, sprinkle a little on a Salmon steak before grilling, shake a little into the tuna for a smooth sandwich filling.
Makes 10 cups
What you Need:
45 ml (3 tbsp) of Dip mix seasoning
250 ml (1 cup) sour cream or plain yogurt
250 ml (1 cup) real mayonnaise
What to do:
Combine all ingredients in a bowl & mix well.
Refrigerate 15-20 minutes.
Tastes even better if prepared a couple of hours in advance.